Low Carb

Blue Berry Muffins

A not so long time ago I was experimenting with low carb recipes and so I substituted wheat flour for almond flour, not all recipes where

Noodles with Shrimps, Peas & Crispy Onions

This recipe is made with Shirataki noodles. Shirataki noodles are a great substitute for traditional noodles.

Low Carb Bread Buns

I'm all about comfort eating, that being said, this includes finding healthier ways to indulge guilt-free.

Stuffed Zucchini

It has been a while since I post some recipes, what can I say?

Low Carb Taco Shells

Every now and then, I like to limit my carb intake, and lose some weight along the way. This is when I go on a salad and veggies frenzy....

Lentil Dahl & Low-Carb Naan

I'm a big fan of Indian food, so much in fact, today I bring a super food, that is both good and rich.

Spinach Salad & Deviled Eggs

Easter is around the corner so I decided this week to try out some recipes that included eggs, so let the egg-party begin!

Chicken Fried Quinoa

This is no brainer, I simply substituted the rice for the quinoa, and it tasted just exactly the same only better. For the original...

Buddha Bowl

I was browsing through Pinterest the other day (which is one of the my favorite sports, hihihi), and I found this new trend called...

Avocado Burgers

Continuing on my low-carb challenge I came across the avocado buns.

Food- Places & More...