Blue Berry Muffins
A not so long time ago I was experimenting with low carb recipes and so I substituted wheat flour for almond flour, not all recipes where
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Noodles with Shrimps, Peas & Crispy Onions
This recipe is made with Shirataki noodles. Shirataki noodles are a great substitute for traditional noodles.
Low Carb Bread Buns
I'm all about comfort eating, that being said, this includes finding healthier ways to indulge guilt-free.
Stuffed Zucchini
It has been a while since I post some recipes, what can I say?
Low Carb Taco Shells
Every now and then, I like to limit my carb intake, and lose some weight along the way. This is when I go on a salad and veggies frenzy....
Lentil Dahl & Low-Carb Naan
I'm a big fan of Indian food, so much in fact, today I bring a super food, that is both good and rich.
Spinach Salad & Deviled Eggs
Easter is around the corner so I decided this week to try out some recipes that included eggs, so let the egg-party begin!
Chicken Fried Quinoa
This is no brainer, I simply substituted the rice for the quinoa, and it tasted just exactly the same only better. For the original...
Buddha Bowl
I was browsing through Pinterest the other day (which is one of the my favorite sports, hihihi), and I found this new trend called...
Avocado Burgers
Continuing on my low-carb challenge I came across the avocado buns.
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