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Food- Places & More...
Salmon, Pumpkin, Asparagus Spaghetti
My favorite vegetables (asparagus, mushrooms, and pumpkin), my favorite fish (salmon), and my favorite carbohydrate (pasta).
La Michetta
I did this recipe a couple of weeks ago, and I froze some the bread so I could enjoy it any weekend, I still have 8 pieces left.
Six Cheese Pizza
Such a simple recipe, I used 6 different types of cheeses, why? because I could! The cheeses I used are gorgonzola, mozzarella, parmesan,...
Dolce Far Niente
Women's Day should be celebrated as the Italian's do all year "dolce far niente". Not so long ago I was re-watching the movie: "eat, pray...
Fried Gnocchi, Roasted Salmon & Vegetable Ratatouille
If you follow me on social media, you might have seen the video I made on my Saturday meal. I have been for almost 6 weeks trying to have...
Tomato Ravioli Soup
While browsing for salad recipes on a magazine I made myself a tomato ravioli soup with leftovers chicken chunks...
Pizza with Mushrooms, Olives, Tomatoes and Mozzarella
This is going to be one of the simplest pizza I ever made. You want to know why?...Here is the answer: 1. All ingredients are fresh, so...
Sweet Peas Pesto
Today I bring you a dish that is so classy in flavor and in nature. I don't know I lived so long without it. I'm sure you will feel the...
Tomato Soup & Noodles
One of my comfort soups. I mean it has three of my favourite ingredients, noodles, parmesan cheese and tomatoes. Nothing can go wrong on...
Dual Sauce Lasagna
We all already know how crazy I'm about pasta, to the point of making it almost every time from scratch. This time I'm going to introduce...
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