Lebanon | Aida Majzoub

Fatteh

After our sensational trip to Lebanon, I returned with a sense of renewed spirits and culinary inspiration. Thus, here it is, a dish that I

Dawood Basha (Lebanese Meatball Stew)

This a Lebanese dish, that I do at least once a month, designed to serve 4 people. This version includes pre-cooking the meatballs in an Air

Awarma Eggs- Lebanese Scrambled Eggs

This is without a doubt one of my favorite Lebanese breakfasts, which tends to be a hearty and filling meal. Awarma is a traditional Middle

Shawarma Style Sando

Easy-to-make lamb shawarma recipe. Bursting with Middle Eastern flavors, this dish is a true crowd-pleaser that will satisfy any cravings in

Riz w D'jaj (Lebanese Rice & Chicken)

If you're a fan of Lebanese cuisine, you'll love this family recipe for Lebanese Rice with Chicken and minced beef (Riz w D’jaj). I'm obsess

Harira-Bazela Stew

When missing an ingredient, don't you worry just turn it into something else. A Moroccan Harira soup turned into Lebanese Bazela stew and

Crispy Eggplant

I think eggplant (aubergine) is one of my favourite vegetables. This recipe is just scrumptious in all ways possible.

Mjadara (Rice with Lentils)

My childhood nemesis! And here we are many years later. This time around my friend-enemy, more friend than enemy.

Kafta Bil Senieh

If there is any Lebanese comfort dish, this would be it. Kafta bil sanieh is a Lebanese minced meat-potato bake that makes an easy...

Sweet Potato Kibbie

This is one of my dearest recipes! Dearest because is an ancient-traditional-recipe but also because the great woman that

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